Pao De Lo Recipe ; Gosto de fazer experiências gastronómicas. Neste espaço compartilho o meu gosto pelo mundo dos sabores.

Pao De Lo is a very popular recipe. Learn how to make/prepare Pao De Lo by following this easy recipe.

Preparation Time		35 Minutes
Cooking Time		35 Minutes
Difficulty		Average
Recipe Type		Non Veg.

Ingredients:
• 2 large Eggs • 4 Egg Yolks • 1/8 tsp Salt • 1/3 cup Sugar • 1/3 cup unsifted All-Purpose Flour How to make Pao De Lo: 　 　 　 • Preheat oven to 375 degrees F. 　 　 • Coat a cake pan with butter and line with parchment sheets. Rub the paper with butter. 　 • Beat eggs with salt until light and lemon colored. 　 • Add sugar and blend until foamy and dissolved completely. 　 • Add 2 egg yolks and beat for 3 minutes. 　 • Add the remaining two yolks and beat again for 3 minutes. 　 • Gradually add the flour in the egg mixture and combine uniformly to form a thick and smooth batter. 　 • Pour in the buttered pan and place another parchment paper over it. 　 • Bake for 15 minutes and remove from oven. 　 • Discard the top layer of paper and shift into a separate platter along with the paper underneath. 　 • Keep on room temperature for 1 hour and serve thereafter